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THE FISHERMEN

Straight to the point, barebones goodness, marinated to simple perfection in our secret Shoyu blend and topped off with seaweed salad.

SUPER SALMON

Salmon marinated in rich, rewarding sauce for maximum melt-in-your-mouth goodness. Don’t let this escape your grasp!

ZESTY YELLOWTAIL

What happens when you combine Caribbean style citrus salsa and fresh yellowtail? You’ll have to find out yourself…

MOLTEN TUNA

Enjoy our delicately prepared tuna marinated in reasonably spicy sauce sourced straight from the depths of Mt. Haleakala (just kidding).

BEETS BY ANDRE

One of our founding members came up with this delicious vegetarian combo. Free high five if you can guess his name.

TOTALLY TOFU

Grilled tofu artfully prepared with a mix of Asian inspired veggies to satisfy all of your vegetarian cravings.

OUR STORY

TO US,
"POKE" MEANS "FULL OF POSSIBILITIES".

The humble origins of poke started in Hawaii many generations ago, when hungry fishermen on long voyages started snacking on raw, sliced fish seasoned with pinches of salt and other spices.

We took the simplicity and healthiness of Hawaiian poke and infused chef-inspired ingredients and flavors to make the perfect bowls for people on the go.

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OUR COMMITMENT

Our obsession with poke perfection means we spend countless hours perfecting recipes, sourcing ingredients from responsible vendors, and creating an experience YOU will love.

We also crave attention from our customers, so please don’t hold back on your feelings and send over all your poke related love letters and suggestions.

STAY IN TOUCH